ISO certification is a third-party verification that a business or organization meets the international standards set by the International Organization for Standardization (ISO). ISO is an independent, non-governmental organization that develops and publishes international standards for various industries and sectors.
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ISO 9001 is one of the most widely known management system standards in the ISO 9000 family. The standard deals with the fundamentals of quality management systems, including the seven quality management principles upon which they are based.
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With the ISO 22000 Lead Auditor training course, you may improve your auditing abilities and gain confidence in conducting a complete audit of a Quality Management System (QMS) based on ISO 22000. Improve your knowledge and abilities in planning, conducting, and managing an ISO 22000-compliant food safety management system audit.
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HACCP stands for Hazard Analysis and Critical Control Point. HACCP is a system that identifies critical points in the production chain at which controls can be applied to prevent or eliminate contamination by pathogens, including bacteria, viruses, parasites, and other microorganisms.
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ISO 14001 certification is the best way to ensure that your company is aware of its environmental impact. ISO 14001 certification is an internationally recognized standard that sets out the criteria for an environmental management system.
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